Ingredients
9 cups rice chex cereal
1 cup semi sweet chocolate chips
1/2 cup peanut butter
1/4 cup unsalted butter
1 cup powdered sugar
1 1/2 cups candy corn
2 cups mini pretzels
Directions
- Put rice chex into a large bowl.
- Melt together chocolate, butter, and peanut butter in microwave in 30 second increments until it is all mixed together.
- Pour chocolate mixture over the cereal and stir until completely coated. Be careful not to break the rice chex!
- Add powdered sugar and toss to coat.
- Lay cereal on wax paper and let cool completely.
- Once cooled add pretzels and candy corn, mix together, and store in an airtight container.
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