Ingredients
2 cups mini pretzels
2 cups Bugles
2 cups broken mini Oreo's
1 cup festive M&M's
1 cup white chocolate chips
1 teaspoon coconut oil
Directions
- Spread pretzels, Bugles, and Oreo's on a wax or parchment paper lined cookie sheet.
- Create a double boiler by boil watering in a small pot and placing the white chocolate chips and coconut oil in a bowl that fits over the opening of the pot. Slowly melt the chocolate chips and stir with the coconut oil.
- Drizzle the melted chocolate over the pretzel mixture.
- Sprinkle the mixture with M&M's while the chocolate is still hot.
- Let the chocolate cool (it's faster if you can fit the cookie sheet in the refrigerator).
- Once cooled, break the mixture into pieces and store in an airtight container.
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