Pumpkin Pie Smoothie

Yes, you read that right. Pumpkin Pie Smoothie. I always seem to have canned pumpkin left over from whatever pumpkin dessert I made that week and this is how I plan to always use my leftovers. This is such a delicious smoothie that is still healthy and fun for fall! I even added a little espresso to this smoothie when I was feeling down. If this recipe isn't sweet enough for you just blend in a little more honey until it's to your liking.

Ingredients
1/2 frozen banana
1/2 cup canned pumpkin
1/2 tsp pumpkin pie spice
1/2 tsp cinnamon
1 tsp honey
3/4 cup vanilla soy milk
2 ice cubes

Directions

1. Add all ingredients to a blender and blend until you reach desired consistency. Yum!